Jun 7, 2017
The ill effects of eating oily food
While it is true that your body needs a certain amount of fatty acids, eating food with too much oil is detrimental to your health. It can cause serious ailments such as cardiovascular disease, obesity, as well as cancer. All of which are considered as dreaded diseases because they are fatal.
So, the next time you take a bite of that seemingly juicy fried chicken or that mouth watering breaded onion rings, you better think twice.
Oily food
Many people enjoy eating deep fried foods. Well, who doesn’t want to enjoy a crispy bacon or deep fried pork? But like what was mentioned earlier, excessive use of oil may lead to several health conditions that may even threaten your life. The good thing is, you can still enjoy your favorite deep fried food with the use of a freidora sin aceite.
Such cooking equipment utilizes hot air to cook your meals. And with this, you will still be able to enjoy the crispiness without having to worry about the dangers of oil which are discussed below.
Obesity
One of the major causes of obesity is the consumption of excessive fats. Keep in mind that dietary fat supplies your body with more calories than what carbohydrates or protein do. Therefore, your chances of gaining weight and becoming obese are higher when you consume a large amount of fatty food.
It is worth noting that obesity itself can lead to other diseases like diabetes, hypertension, gallbladder issues, and much more.
Cardiovascular disease
This refers to a health condition wherein the blood vessels are blocked or narrowed. It can then lead to a heart attack which can also cause death.
The oily food that you eat contains a high amount of cholesterol. Again, just like the dietary fat, your body needs a regulated amount of cholesterol. But if you keep on eating meals that contain too much oil, the cholesterol will start to build up in your body. They will stick to the walls of your arteries until there is no more enough room for the blood to flow or circulate. Your heart will then be forced to pump harder.
Cancer
Obesity and cardiovascular diseases are the top causes of consuming fatty food. But these ailments can also trigger the development of cancer cells. It could be that of the colon, breasts, or even the lungs.
Aside from the above-mentioned diseases, there are other ill effects of excessive consumption of oil. So, to help avoid all these, it is highly recommended for you to use the latest innovation – fryers which use little to no oil.
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